Aichi University Library

Encyclopedia of food and agricultural ethics

David M. Kaplan, Paul B. Thompson, editors ; : [set] - v. 3. -- 2nd ed. -- Springer, 2019. -- (Springer reference). <BB01004820>
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No. Volumes Library Location Call No Material ID 注記 Status Due Date Reservation
0001 v. 1 Nagoya Library [3階]名図研究 611:Th6:1 2019201202272
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0002 v. 2 Nagoya Library [3階]名図研究 611:Th6:2 2019201202289
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0003 v. 3 Nagoya Library [3階]名図研究 611:Th6:3 2019201202296
0items
No. 0001
Volumes v. 1
Library Nagoya Library
Location [3階]名図研究
Call No 611:Th6:1
Material ID 2019201202272
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No. 0002
Volumes v. 2
Library Nagoya Library
Location [3階]名図研究
Call No 611:Th6:2
Material ID 2019201202289
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No. 0003
Volumes v. 3
Library Nagoya Library
Location [3階]名図研究
Call No 611:Th6:3
Material ID 2019201202296
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Bibliography Details

title and statement of responsibility area Encyclopedia of food and agricultural ethics / David M. Kaplan, Paul B. Thompson, editors
edition area 2nd ed
publication,distribution,etc.,area Dordrecht : Springer , c2019
physical description area 3 v. (xliv, 2518 p.) : ill. (some col.) ; 27 cm
Volume Information
volumes : [set]
ISBN 9789402411782
Volume Information
volumes v. 1
Volume Information
volumes v. 2
Volume Information
volumes v. 3
parent bibliography link Springer reference <BB00771654>//a
note Vol. 1. A-E -- v. 2. F-K -- v. 3. L-Z
note Includes bibliographical references
note "1st edition: Springer Science+Business Media Dordrecht, c2014"--T.p. verso
NCID BB28623339
text language code English
author link Kaplan, David M. <>
author link Thompson, Paul B., 1951- <AU00141468>
subject headings Agriculture -- Moral and ethical aspects -- Encyclopedias
subject headings Food -- Moral and ethical aspects -- Encyclopedias